1 large zucchini, peeled and quartered, or the equivalent in small zucchini
1 onion, quartered.
When soft, mash them up in the bottom of a pie plate. Cover with:
sprinkling of feta
sprinkling of herbs
6 eggs, blended together with a splash of milk
1 sleeve of Saltine crackers smashed into
1/2 C melted butter.
Bake at 350 for 30 minutes.