To learn more about Dutch Babies, visit the wikipedia entry.
Turn your over on to 400 and put in it a cast iron pot.
Into the pot, put:
2 T butter
In your blender, combine:
3/4 C milk
3/4 C flour
When the butter is melted and butter, pour the batter in and set the timer for 20 minutes. Serve with powdered sugar and jam.
saute some vegies and pour the batter over them.
saute some vegies and after taking the Dutch Baby from the pot, it will fall in the center. Pour the sauteed vegies into the well and sprinkle grated cheese on top.
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