scalloped potatoes
Scalloped Potatoes
Boil together for 10 minutes:
8-10 small red or yellow potatoes, thinly sliced
1 small onion, thinly sliced
3 T butter
2 C milk
½ C feta
1 C mixed shredded cheese
1 t thyme
1 t salt
½ t pepper
Pour into shallow baking dish.
Bake at 350-375 for 30 minutes or until brown.










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